Frying Bacon

Frying Bacon

Fry bacon without splattering

Separate the bacon slices and place them between a double thickness of paper towels in a microwave safe dish.
Then cook on high as follows:

2 slices = 2 ¼ to 2 ¾ minutes

4 slices = 4 to 4 ½ minutes

6 slices = 5 ½ to 6 ½ minutes.

Halfway through the cooking, rotate the dish.

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